Monday, July 12, 2010

Fantabulous Grilled Cheesy Potatoes

I Love love love this grilled potatoes recipe so I thought I'd share! It's sooooooo yummy. If you are on a diet though, you might want to look the other way...

Grilled Cheesy Potatoes (from
3 cups cubed red potatoes
5 tbsp water, divided
3/4 to 1 cup shredded cheddar or other cheese
1 large onion, finely chopped, or 2 heaped tbsp dried minced onion
1 tbsp worcestershire sauce
1/2 tsp salt
1/4 tsp garlic powder
1/4 tsp pepper
2 tbsp butter

Place potatoes and 3 tbsp water in a bowl; cover and microwave on high for 3-4 minutes or til almost tender; drain.
In a large bowl, combine cheese and onion. Stir in the potatoes. Transfer to a double thickness of greased heavy-duty foil (about 18 inches square).
combine the Worcestershire, salt, garlic powder, pepper, and remaining 2 tbsp water. Sprinkle over potatoes. Dot with butter.
Fold foil around the potato mixture and seal tightly. Grill, uncovered, over medium heat for 8-10 minutes or til potatoes are tender and cheese is melted.


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